Seafood porridge is a kind of porridge cooked with rice, shrimp and other fresh seafood.
If you don't want to stir fry, let's have a bowl of easy to make seafood porridge.
Life is simple and content is rich.
I often miss the Chaozhou seafood casserole porridge in the large restaurant. It has a delicious taste and a warm bottom of porridge. Try to make it by yourself. Put enough materials to satisfy the stomach bud
Delicious^_ ^
I don't want to spend so much time. It's easy to use the existing ingredients to have delicious food.
Seafood porridge belongs to Cantonese cuisine. It is one of the Hong Kong and Taiwan cuisines. It is mainly made of rice, herring, shrimps and clams. Eating porridge can not only nourish the spleen and stomach, clear the lungs, but also nourish ... ...
This porridge is nutritious in the morning
It's summer. It's refreshing to eat porridge and nourish your stomach. Do it yourself and have plenty of food.
I was at home at the weekend. I suddenly wanted to have a hot porridge. So I started to make a pot of seafood porridge with shrimp and shellfish.
It's the first time to make seafood porridge. It's very successful. It tastes delicious;) the following ingredients are for two or three people.
Divide some of the products in the squid ring. Add scallops and mushrooms. Turn a bowl of rice into a nourishing porridge. -